If you are a lover of hot curries, then you might want to visit the Dilshad in Cannock, Staffordshire, as according to the Daily Star, they are claiming that their "Crocodile Inferno" is the “world’s hottest dish”.

It's made of real croc meat and red-hot chillies and, says the paper, it has left chefs in such a sweat they have to wear gas masks to avoid being overcome by the fumes.