New York Bakery Co – Bagels
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First Customer: That’s what I’m talking about. The perfect bagel.
Second Customer: Oh here he goes. The whole bagel spiel again.
First Customer: Chewy on the outside, soft on the inside, the way a New York Bagel should be.
Second Customer: Yeah if that’s what you’re gonna do. So are you gonna eat that thing, or take it out to see a movie?
First Customer: I’m enjoying it. This is how I enjoy. It’s a perfectly natural thing.
Second Customer: It’s not natural! It’s not natural at all! Eating is natural – that’s very unnatural.
First Customer: Not for me.
Second Customer: [Sigh] I’m telling your mother.
Voiceover: New York Bakery Company: The way bagels should be. Period.
!Note - What is a bagel? A bagel is a bread product, traditionally shaped by hand into the form of a ring from yeasted wheat dough, roughly hand-sized, which is first boiled for a short time in water and then baked. The result is a dense, chewy, doughy interior with a browned and sometimes crisp exterior.